Rustic Tomato Lentil SoupA nice soup with gentle spice to warm you up! This was the first soup I ever used lentil in, and man is it good.
Ingredients:8 cloves garlic minced
1 medium onion, diced
3 medium carrots, coined
2 Tbsp olive oil
2 stalk celery, chopped
6 cup veggie stock
1 28oz can of diced tomatoes
2 cups cooked lentils (I used red... feel free to used Canned lentils in this case too)
1/4 tsp pepper
1/4 tsp cayenne pepper
1 cup dry macaroni
Directions:1. Add olive oil, carrots, garlic, onion in large stock pot and saute on medium-high until onions are translucent.
2. Add celery, stock, tomatoes, lentils, pepper and cayenne, bring to a boil. Reduce to a low simmer, cook for 20 minutes.
3 . Add pasta and simmer 10 minutes until pasta is done.
Serve it up!!!
Comments (3)
I LOVE chunky lentil soup. YUm!
Looks great ;)
@karmalife@xanga - it is delicious!!!
Ohhh this is a soup that really hits the spot :) It's very summery.